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MEAT FUTURE MEAT FREE DUMPLINGS 400G

These delicately wrapped dumplings are vegan-friendly. The original recipe contains carefully chosen ingredients to achieve a perfect ration between filling and pastry. Easy to prepare.

Preparation:
Put dumplings one by one in boiling water. Water and dumplings proportion should be 2/1, add some salt and spice to your liking and continue boiling approximately 7-12 minutes, stirring slowly.

Storage temperature: not higher than -18°C.

Do not refreeze after defrosting!

 

 

 

 

CERTIFICATES

Magnetic Latvia
National Development Plan
Limited Liability Company “Meat Future” has signed an agreement with Investment and Development Agency of Latvia (LIAA) on Incubation support within the framework of the ERDF Project No. 3.1.1.6/16/I/001 “Regional Business Incubators and Creative Industries Incubator”.